YMCA Camp Campbell Gard's menu changes seasonally with the weather and the size of the group. Representative meals are as follows:
Breakfast
Breakfast burritos; tortillas, eggs, cheese and salsa
French toast & sausage
Sausage, egg & cheese buscuits
Breakfast always includes milk, orange juice, cereal bar, fresh fruit and yogurt
Lunch
Cheese steaks and fries
Homemade pizza
Chicken Tenders and mac & cheese
Lunch always includes water, juice, fresh salad bar and whole fruit
Dinner
Taco bar
Hamburgers and baked potato bar
Pasta and garlic bread
All dinners include water, milk and a fresh salad bar, whole fruit and dessert
Dietary Restrictions
We keep labels to always be able to check ingredients. Alternative meals are available for gluten free, dairy free, meat free, peanut/tree nut free campers. Be sure camp knows of special diets two weeks in advance so we have time to offer similar meals to campers with dietary restrictions.
Picky Eaters
Cheese sandwiches, lunch meat and soy butter & jelly are always available.
Any questions please contact our office at campoffice@gmvymca.org or call 513-867-0600